LIMITED OF TIME FREE GROUND SHIPPING WITH ORDERS OVER $249

We are adding new products all the time, but these 10 lb + cases are our most popular!

Get one of them delivered to your door!

The Chop Box Includes: 27 Pieces

  • 3 - 12 oz Well Trimmed Ribeye Steaks
  • 3 - 16 oz MASSIVE Well Trimmed Ribeye Steaks
  • 4 - 12 oz Perfectly Portioned New York Strip Steaks
  • 5 - 8 oz Tenderloin Filet Mignon
  • 6 - 8 oz Serving Conscious New York Strip Steaks
  • 6 - 6 oz Well Marbled Steak Bite Packages (Personal Favorite)
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(PERSONAL ENDORSEMENT, THIS IS MY FAVORITE STEAK) Each package includes a dozen 14 oz Perfectly aged and portioned steaks. Believe me they wont last as long as you think once you have tried these incredible New York Strips. Our mission is to bring you the best eating experience that you can enjoy time and time again. At only $16.58 per steak you will save compared to going to the restaurant, and we think you will like the steak better too! We suggest purchasing Route Shipping Insurance at Checkout.

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Marbled Ribeye Beef Steak

Dad's Favorite Steak. Period. This boneless Ribeye is a choice reserve product that undergoes the same tenderization process as our Prime Ribs. These Ribeyes are thick enough to provide that incredible restaurant quality eating experience, without being so thick they are difficult to cook. There is no excess tail on these ribeyes either. They are trimmed and portioned perfectly. Our thick vacuum seal pouches meat they will last as long as you need them too in the freezer as well, so buy in bulk!

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The Filet Mignon needs no introduction, its the most tender of all the beef cuts. However this Filet Mignon is a choice reserve product that undergoes the same tenderization process as our Prime Ribs. We start with an already amazing piece of Midwestern beef and then use all natural culinary enhancements to make sure its incredibly juicy and tender. Each package includes twenty 8 oz Perfectly aged and portioned steaks.

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The Top Sirloin is where the value is at, its the most flavorful of all the beef cuts. Each package includes twenty 8 oz Perfectly aged and portioned steaks. Believe me they wont last as long as you think once you have tried these incredible Steaks. Our mission is to bring you the best eating experience that you can enjoy time and time again. At just $9.45 per steak these will knock the socks off of anything you might order at the restaurant.

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10 oz Certified Tender New York Strips.   Yes, 32 steaks, THIRTY TWO OF THEM.   These are not our top of the line New York Strips, We aren't going to tell you they are. If you want something to blow your culinary mind try our Reserve or Black Label. These however provide a ton of value. These 10 oz Steaks work great for Informal gatherings with lots of people, breakfast steaks and on and on ... or lets face it, hungry kids!

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I love that they have different price points and sizes depending on what I want to accomplish. They have always been incredibly tender and juicy.

Steve M

April

We prepared enough prime rib for 200 people and the response was amazing. We had person after person ask us where we got our beef.

Chase A.

August

The Prime Rib Co. has delivered, their products are some of the most consistent I have worked with. Consistent quality is something we need in beef.

Blake A.

July

What makes our Beef different?

At The Prime Rib Co we want to make sure your eating experience is predictably incredible. That means an incredible eating experience EVERY. SINGLE. TIME. Ever gone to the grocery store and bought a great steak, next time you buy from that same store...not so great. That's the lottery of tender juicy beef. We don't believe you should gamble with your dinner. We carry several product lines that make sure your dinner is incredible.

Our Reserve & Chophouse lines, are the result of taking an already fantastic piece of midwestern beef and tenderizing it with all natural culinary enhancements.

Our Albers Beef Black Label products come from our family farm, just a few minutes from our butcher shop. We select the best cattle and then sort them by their marbling scores. Once we harvest the cattle we wet age the beef for 35 days, then hand cut and trim your steaks. We then visually appraise each steak before shipping it to you...and its likely done by the owner, we are a small company!